Red Salsa
From: Natalie
Sorenson
2 15 oz Diced
tomatoes
2-3
jalapeƱos- seeds out
3-4 cloves
garlic
1 bunch
cilantro
1 sm white
onion
1 can diced
green chilies
5-6 Roma
tomatoes
1-3 tsp salt
1 tsp pepper
1 Tbs sugar
1-2 chipotle
peppers in adobo sauce
1 bunch green
onions
Put in food processor and pulse
till it's the consistency you like....
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