Shrimp Scampi

Shrimp Scampi

1 ½ lbs uncooked fresh or frozen (thawed) medium shrimp, peeled

2 tablespoons olive oil 

2 tablespoons thinly sliced green onion

1 tablespoon chopped fresh OR 1 ½ teaspoon dried basil leaves

1 tablespoon chopped fresh parsley

2 tablespoons lemon juice

½ teaspoon salt

2 cloves garlic, finely chopped

grated parmesan cheese, if desired (you will desire it)

Heat oil in a large skillet over medium heat.  Add garlic and onions and cook for one minute.  Add shrimp, basil, parsley, lemon  and salt.  Cook until shrimp are pink and firm, about 4-5 minutes.    Sprinkle with cheese.  Serve with mashed potatoes or rice.

Shrimp Scampi with Fettuccine!

Cook 8 oz uncooked fettuccine as directed on package (my favorite is a flavored fettuccine).  Toss drained, cooked fettuccine with shrimp mixture in skillet.  Add extra olive oil and parmesan cheese if the mixture is too dry.