Cucumber Sandwiches

These little babies have made me a popular gal in the Shower scene.  I even included them in a wedding I sort of catered this last weekend.  They're EASY and make a whole bunch in each recipe.  I'm never sad when I have left overs.  Some people question the idea... "cucumber sandwiches"...?  "what do you mean?"  100% of those doubters are presently converted.  I also think these would be a great after school snack if I had babies.

Cucumber Sandwiches


1 8 oz package cream cheese
1/2 cup mayo (not miracle whip)
1 package Good Seasons Italian Dressing Seasoning Packet (Dry packet)
1 large cucumber, thinly sliced 
1 small baguette, sliced to about 1/8 inch slices
Dry dill weed


With an electric mixer (or a strong arm and a whisk), whip the cream cheese, mayo and Seasoning Packet until combined.   Lay a solid amount of that goodness on a piece of sliced baguette.  Top with a cucumber and sprinkle with dill weed.  Hide a few for yourself before bringing them out at your party.  (If you eat the entire recipe yourself, it is okay.  What could be more wholesome and natural than a cucumber?)