Monday, April 6, 2015

Red Salsa

Red Salsa

From: Natalie Sorenson


2 15 oz Diced tomatoes
2-3 jalapeƱos- seeds out
3-4 cloves garlic
1 bunch cilantro
1 sm white onion
1 can diced green chilies
5-6 Roma tomatoes
1-3 tsp salt
1 tsp pepper
1 Tbs sugar
1-2 chipotle peppers in adobo sauce
1 bunch green onions


Put in food processor and pulse till it's the consistency you like....

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